Cap's On the Water is a renowned waterfront restaurant in St. Augustine, Florida, offering a unique dining experience with breathtaking views of the Intracoastal Waterway. Located at 4325 Myrtle Street, Cap's is celebrated for its "new coastal cuisine," blending fresh local seafood with Southern and Mediterranean influences. The menu features a variety of dishes, including she crab soup, oysters on the half shell, and the signature vanilla grouper. Guests can enjoy their meals on the expansive outdoor deck, under the covered pavilion, or in the intimate indoor dining room, all while taking in stunning sunset vistas. The restaurant also boasts an award-winning wine list with over 500 selections and a selection of handcrafted cocktails and local beers. Cap's On the Water is open daily, with hours varying by day; reservations are recommended due to its popularity.